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Grants to USA NGOs, Agencies, IHEs, and Community-Based Organizations to Provide Training Related to Food Safety Issues

Food Safety Outreach Program


GrantWatch ID# 199436
Agency: Federal

Funding Source
U.S. Department of Agriculture (USDA) - National Institute of Food and Agriculture (NIFA)
CFDA Number: 10.328
Funding or PIN Number: USDA-NIFA-FSMA-009543
Array ( [0] => American Samoa (USA); [1] => Guam (USA); [2] => Puerto Rico (USA); [3] => Virgin Islands (USA); [4] => Northern Mariana Islands (USA); )

Geographic Focus
All USA
USA Territories: American Samoa (USA);   Guam (USA);   Puerto Rico (USA);   Virgin Islands (USA);   Northern Mariana Islands (USA);

Important Dates
Deadline: 02/16/23 5:00 PM ET Save

Grant Description
Grants to USA and territories NGOs, community-based organizations, agencies, IHEs, and tribal entities to provide training related to food safety issues. Applicants are advised that required registrations must be completed prior to submitting an application. Funding is intended for community outreach projects, collaborative education and training projects, and technical assistance for grant writing skills projects.

NIFA requests applications for the FSOP for fiscal year (FY) 2023 to develop and implement food safety training, education, extension, outreach and technical assistance projects that address the needs of owners and operators of small to mid-sized farms, beginning farmers, socially-disadvantaged farmers, small processors, veteran farmers or ranchers, or small fresh fruit and vegetable merchant wholesalers.

In FY 2023, FSOP will maintain focus on delivery of customized training to members of the target audiences by continuing to solicit Community Outreach Projects and Collaborative Education and Training Projects. The program will also support outreach to underserved audiences by establishing grant writing skills technical assistance resource awards. Community Outreach and Collaborative Education and Training projects will focus on, but are not limited to, providing on farm or on-site training and/or technical assistance that addresses knowledge and resource gaps for the target audiences in the areas of pre- and post-harvest water testing and sampling, soil amendments, developing supply chain programs, and/or developing food safety plans. The program will also continue to fund projects that develop bilingual, accessible, and culturally appropriate training. Technical Assistance - Grant Writing Skills projects, will focus on developing grant writing skills and providing resources for entities that support individuals or groups that are led by and directly interact with underserved populations including new applicants, Community Based Organizations (CBOs) and MSIs to strengthen FSOP applications from these entities.

Supplemental Collaborative Engagement funding opportunities are available to energize collaboration and coordination among 1890s, 1994s, Insular Areas, Alaska Native-Serving and Native Hawaiian-Serving (ANNH), Hispanic Serving Agricultural Colleges and Universities (HSACU), Historically Black Colleges and Universities (HBCUs), and CBOs serving underserved populations. Supplemental collaborative funding will be available for Community Outreach, Collaborative Education and Training and Technical Assistance – Grant Writing Skills Project types. Successful project awardees will continue to build a national infrastructure for food safety outreach and will be required to interact with Regional Centers in the Northeast, North Central, Southern and Western regions, as defined by NIFA’s Sustainable Agriculture Research and Education Program.



Recipient

Eligibility
  • Others (see text field entitled "Additional Eligibility Criteria" for clarification)

Additional Eligibility Criteria
Entities are eligible to apply to the National Food Safety and Outreach Program (FSOP) if they meet at least one of the following criteria:
1. The Cooperative Extension Service for a U.S. state or territory;
2. Non-government organizations and/or community-based organizations representing owners and operators of farms, small food processors, or small fruit and vegetable merchant wholesalers that has a commitment to public health and expertise in administering programs that contribute to food safety;
3. Federal, State, local, or tribal agencies;
4. An institution of higher education (as defined in Section 101(a) of the Higher Education Act of 1965 (20 U.S.C1862. 1001(a)) or a foundation maintained by an institution of higher education;
5. A collaboration of two or more eligible entities.

Ineligible
Duplicate or multiple submissions is not allowed. NIFA will disqualify both applications if a Project Director/Principal Investigator (PD/PI) submits multiple submissions.

Funding Restrictions: https://www.nifa.usda.gov/sites/default/files/2022-11/FY23-FSO-RFA-508.pdf#page=15

Pre-Application Information
Application Deadline: 5:00 P.M. Eastern, February 16, 2023

New Users to Grants.gov must register early with Grants.gov prior to submitting an application.

View this opportunity on Grants.gov: https://www.grants.gov/web/grants/view-opportunity.html?oppId=344550

For a list of relevant application documents, go to the Package tab (press Preview) on the Grants.gov link above.

Additional Funding Information

Estimated Total Program Funding:

$9,600,000

Number of Grants
Community Outreach - 11; Collaborative Education and Training - 10; Technical Assistance - 4.

Estimated Size of Grant
1) Community Outreach Projects (award request: $80,000 - $150,000) - An additional $150,000 may be requested for Collaborative Engagement Supplements, for a total budget request of up to $300,000.
2) Collaborative Education and Training Projects (award request: $200,000 - $400,000) - An additional $150,000 may be requested for Collaborative Engagement Supplements, for a total budget request of up to $550,000.
3) Technical Assistance – Grant Writing Skills Projects (award request: $75,000 - $150,000) – An additional $150,000 may be requested for Collaborative Engagement Supplement, for a total budget request of up to $300,000.

Term of Contract
1) Community Outreach Projects: Grant Duration - 24 Months
2) Collaborative Education and Training Projects: Grant Duration - 36 Months
3) Technical Assistance Projects: Grant Duration - 36 months

Contact Information
Program Contacts

Jodi Williams, Ph.D.
Jodi.Williams@usda.gov

Courtenay Simmons, Ph.D.
Courtenay.Simmons@usda.gov

U.S. Postal Mailing Address:
National Institute of Food and Agriculture
U.S. Department of Agriculture
P.O. Box 419205, MS 10000
Kansas City, MO 64141-6205

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